Good Roots Corinder Whole (Dhaniya) – 250gm

Popularly known as dhania in India, Coriander Seeds are plump and brown in colour and have a hollow cavity which bears essential oils that lend to the flavour of the dishes when used in cooking. It has a warm flavour with a slightly citrus hint

Why is it good for you?
• Cures mouth ulcers and sores
• Prevents hair fall, invigorates the roots for the development of new hair
• Antioxidant properties and dietary fiber ensure the healthy working of the liver and facilitate bowel moments
• Contains a compound called coriandrin that lowers cholesterol levels

How to use?
Use half to one tbsp in hot oil or ghee for vegetable masalas and aromatic rice. You can also use them in soups, baked goods, potatoes and breads.

Food Fact:
Consuming Coriander Seed water can treat joint inflammation, pain and swelling. Soak a teaspoon full overnight in a glass of water. Strain and drink in the morning

Date of Expiry / Shelf Life: Best before 12 months from the date of manufacturing.
Note: Please check the date of expiry before use of product.
Country of Origin: India