Good Roots Tamarind Paste (Imli) - 400gm

Tamarind is a leguminous tree bearing edible fruit that is indigenous to tropical Africa. The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp. It is mostly used in Asian and Middle Eastern cooking to give a slightly sour flavour to dishes. Our tamarind paste is easy to use straight from the container.

Why is it good for you?
• Contains plant compounds that may protect against heart disease and oxidative damage.
• Has anti-fungal, antiviral and antibacterial effects
• Helps lower blood pressure and has anti-inflammatory and anti-diabetic effects.

How to use?
It can be used to heighten flavor in both sweet and savory dishes. Add it in rasam, sambar and Indian curries along with ginger, turmeric, coriander, and garam masala.
Make imli chutney or make your own dip.
It’s perfect for all your tamarind needs.

Food Fact:
Some cuisines use tamarind paste to make desserts and even candy
Date of Expiry / Shelf Life: Best before 12 months from the date of manufacturing.
Note: Please check the date of expiry before use of product.
Country of Origin: India